Tofu-Pates

Plant-based alternative to meat pates. Ideal as a side dish to vegetables or an addition to fresh bread.

Marine

Marine

Soybeans, drinking water, refined deodorized sunflower oil, roasted sesame seeds, dried wakame seaweed, soy sauce (water, soybeans, sugar, salt, wheat), yeast extract, nori seaweed, food sea salt, dried ground ginger, emulsifier (soy lecithin), cane sugar, thickener (carrageenan), firming agent (magnesium chloride).

Energy value
210 kcal /870 kJ
Proteins
4 g
Fats
27 g
Carbohydrates
7 g
Net weight
90 g
Truffle

Truffle

Soybeans, drinking water, refined deodorized sunflower oil, extra virgin olive oil, dried porcini mushrooms, food sea salt, yeast extract, dried onion, thickener (carrageenan), emulsifier (soy lecithin), white truffle extract, dried garlic, firming agent (magnesium chloride).

Energy value
210 kcal /880 kJ
Proteins
4 g
Fats
21 g
Carbohydrates
1 g
Net weight
90 g
No-sprat

No-sprat

Soybeans, drinking water, refined deodorized sunflower oil, roasted white sesame, dried wakame seaweed, soy sauce (drinking water, soybeans, salt, wheat), emulsifier (soy lecithin), dried nori seaweed, thickener (carrageenan), ground ginger, cane sugar, smoked food salt, yeast extract, dried onion, firming agent (magnesium chloride).

Energy value
220 kcal /900 kJ
Proteins
5 g
Fats
26 g
Carbohydrates
2 g
Net weight
90 g
Mediterranean

Mediterranean

Soybeans, drinking water, refined deodorized sunflower oil, pickled green olives (olives, water, salt, ferrous gluconate), extra virgin olive oil, food sea salt, yeast extract, pickled capers (capers, wine vinegar, water, salt, citric acid, ascorbic acid), dried onion, thickener (carrageenan), emulsifier (soy lecithin), dried garlic, firming agent (magnesium chloride).

Energy value
230 kcal /960 kJ
Proteins
23,5 g
Fats
11 g
Carbohydrates
1,5 g
Net weight
90 g